cardápio                                                   

Sobremesas

Delicia de Minas (creme de goiabada cascão com sorvete de queijo)                     
Tortas Diversas                                                                                        
Creme de Papaya                                                                                      
Cup Camargo                                                                                           
Mousse de Chocolate                                                                                
Sorvete (tiramissu pistache creme chocolate morando e flocos)                            
Frutas da Época                                                                                        
Pêra ao Vinho Tinto                                                                                  
Banana Flambada                                                                            
Creppe Suzette                                                                                        
Pudim de Leite                                                                                         
Profiterólis                                                                                               
Petit Gâteau                                                                                             
Tartufo                                                                                                    
Ninho de Ovos (porção)                                                                            
Quindim (porção)                                                                                     
Sundae Plataforma                                                                                     
Chesse Cake                                                                                            
Mousse de Maracujá                                                                                  
Pudim de Clara